Monday, February 1, 2010

Fave Recipes - Mom's Homemade Beef Stew

Yesterday I made one of my favorite recipes, my moms homemade beef stew. It was super good and perfect for the cloudy, cold day.

Moms Homemade Beef Stew:
Ingredients -
beef stew meat
beef boulion
garlic salt

* Fill a soup pot with water and place on heat. Add beef boulion, garlic salt, and pepper to taste.
* Brown stew meat in a pan with salt, pepper, and garlic salt.
* While meat is cooking peel potatoes and cut to bite size, peel carrots and chop, wash celery and chop. Add vegatables to pot with water.
* Add browned beef with juices to pot with water.
* Bring to boil and taste. Adjust seasoing if needed.
* Lower temp to low and cook for 4 - 5 hours.
* Serve stew with buttered bread or rolls.
Mmmm Yummy!

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